You have to get up pretty early in the morning .....

.... to eat at Paula Dean's restaurant. Very early. Jeni and I visited Savannah over Memorial Day weekend, more on that trip later. One of the things we wanted to do while there was to eat at Paula's restaurant, The Lady and Sons. Jeni is a big fan of Paula and I like to eat Southern cooking, so it was a win-win, we thought. (We've also listened to her autobiography book on CD on a trip, so we felt connected to her). However, they don't take reservations in advance. Every morning at 9:30 am, the hostess comes out to her stand and starts taking names and giving out times for that day. We thought we'd saunter up there around 2 or so and be able to get a dinner slot. Not so. Booked for the day. The hostess said we should come back the next morning [pause] between 7:30 and 8 and get in line if we expected a reservation. [insert Phil jaw drop here] So, the next morning, we got there about 7:40. The line was already well formed. In fact, at 7:40, we were 64th in line. No, I didn't count, the guy behind me did. By 9:30 when the hostess did come out, the line wrapped halfway around the block, crossed the street and wrapped 3/4 the way around the next block. When I say 3/4 the block, I mean, 3 of the 4 sides of the block were all line. We did get to eat there, however, we needed an early time because we wanted to go to the beach that day, So, at 10:10 when we were given our 11:00 time and had to be back there at 10:45 again for opening bell and to get in another shorter line of all the 11:00 times, we didn't have much time to go and do anything. I can tell you that by 10:50, all the times for the day were gone and hundreds of people were then turned away. [As a brief aside, people are stupid. Like I said, this is a LONG line, and yet, I can't tell you how many people just walked up to the front of it and asked if this was the line to get reservations. Um, no, it's that really short line 3 blocks away. It isn't the long line that starts in front of the restaurant at the hostess stand, that wouldn't make any sense. Then, after the hostess is there, countless people just walk right up to her and ask for a time. Can they not see the line of people? In fact, this is such a problem, that they actually have two hostess. One to take peoples names from the line and one to stand there and turn the idiots who can't see the line away and tell them how a line works.] So anyway, as I'm sure you are all wondering, yes, the food was great. The fried chicken on the buffet was piled high and was delicious. Probably the best restaurant fried chicken I've ever had (still can't beat Grandma's), and everything on the buffet was excellent. Neither of us were fans of the hoe cakes though (cornbread pancakes). The biggest letdown factor for us is that hardly any restaurant could live up to the essential 3.5 hour wait we had. We are glad we went, but be prepared to wait if you go. Below is a picture the line with Jeni asleep in it soon after we got there. And also a picture of fried chicken on the buffet.